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The more marks one makes, the more real our existence becomes.

- Lucky Rapp -


How Dominique Crenn Is Changing the Fine-Dining Conversation

by Hilary Dixler

Photo by Patricia Chang | Artwork by Lucky Rapp

An article in features San Francisco chef Dominique Crenn’s new restaurant Petit Cren and her book Atelier Crenn: Metamorphiosis of Taste. Lucky Rapp’s artwork is a highlight in the restaurant and article.

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